Thyme Herb – Thymus serpyllum L. – Herba Organica

Description

Thyme Herb (Thymus serpyllum L.) – Premium Dried Herb

Thyme Herb from Herba Organica offers carefully dried pieces of Thymus serpyllum L., a classic herb with a long-standing presence in European herbal and culinary traditions. Each batch is hand-packed to preserve its natural aroma, delicate green leaves, and subtle earthy flavour. Its gentle, slightly minty notes make it suitable for a wide range of herbal infusions, culinary uses, and herbal blends.

A Historic Herb with Versatile Uses

Thyme, a small perennial plant found across Europe and parts of Asia, has been valued for centuries for its aromatic leaves and culinary versatility. In traditional European kitchens, Thyme was commonly added to soups, stews, and herb blends, while in herbal pantries, it provided a fragrant base for infusions and teas. Historically, Thyme was harvested at full maturity, carefully dried, and stored to maintain its colour, aroma, and flavour for repeated use.

Thyme’s enduring presence in traditional households reflects its practical and aromatic qualities. It has long been appreciated for adding depth to culinary preparations and herbal infusions without overpowering other ingredients.

Ingredients

100% dried Thyme Herb (Thymus serpyllum L.) – natural, with no additives, preservatives, or artificial colours. The herb is carefully processed to retain its natural aroma, flavour, and vibrant green appearance, making it ideal for teas, infusions, culinary use, and blending with other dried botanicals.

Why Choose Herba Organica Thyme Herb

Authentic Quality

Each batch of dried Thyme is hand-packed to ensure consistent leaf size, aroma, and colour. The natural characteristics of the herb are preserved, maintaining its subtle earthy and slightly minty flavour and gentle aroma.

Versatility for Culinary and Herbal Use

Thyme is suitable for herbal infusions, culinary dishes, and herbal blends. Its mild taste complements other herbs such as nettle leaf, lemon balm, and chamomile. It can be used in soups, stews, baked goods, seasoning blends, or herbal teas, providing a natural, aromatic addition to daily routines.

Simple Preparation

Preparing thyme infusions is straightforward. Steep a small amount of dried thyme in hot water to release its flavour and aroma. The herb can also be incorporated ground or whole into culinary dishes without complicated preparation.

How to Prepare Thyme Infusion

• Standard serving: 1 teaspoon (1–2 g) per 200–250 ml cup

• Water temperature: Freshly boiled water (100 °C)

• Steeping time: 5–10 minutes for a mild infusion, longer for stronger flavour

The resulting infusion produces a gentle, earthy aroma with mild herbal undertones, suitable for warm or chilled beverages.

Versatile Thyme Herb Recipes

Evening Herbal Blend

Ingredients:

• 1 teaspoon Thyme Herb
• ½ teaspoon Lemon Balm
• ½ teaspoon Chamomile
• ½ teaspoon Rose Petals
• 300 ml freshly boiled water

Preparation:
Combine all herbs in a cup or small teapot. Pour freshly boiled water over the mixture and cover to preserve the aroma. Steep for about 10–15 minutes, then strain into a cup. This infusion offers a mildly fragrant, calming drink, ideal for quiet evening moments.

Aromatic Broth or Soup Addition

Ingredients:

• 1–2 teaspoons Thyme Herb
• 300–400 ml water or broth
• Vegetables or grains of your choice

Preparation:
Add the dried herb to water or broth along with chosen vegetables or grains. Simmer gently to allow the herb to release its natural aroma and subtle flavour. This method enhances soups, broths, and stews, providing aromatic depth without overpowering other ingredients.

Additional Culinary and Botanical Applications

• Herbal infusions: Combine thyme with Lavender, Sage, or Nettle Leaf for layered flavours

• Cold brews: Steep overnight in cool water for a refreshing herbal beverage

• Baking: Add finely ground thyme to breads, crackers, or savory pastries

• Infused oils or vinegars: Create aromatic oils or dressings for culinary use

• Herbal blends: Use thyme as a base in custom herbal tea or spice mixes

Its mild aroma, gentle herbal flavour, and versatility make Thyme Herb suitable for everyday culinary and herbal use.

Storage Instructions

Store dried herbs in a cool, dry place away from sunlight and strong odours. Keep the pouch tightly sealed or transfer to an airtight container after opening to preserve freshness, colour, and aroma for infusions and herbal blends.

Important Information

The description and any information provided about this product are for informational purposes only and are not intended to diagnose, treat, cure or prevent any disease, nor to replace professional medical advice. For official UK guidance on the safe use of herbal products, see the NHS page. If you are pregnant, breastfeeding, taking any medication or have a medical condition, please consult a qualified healthcare professional before use. Keep out of reach of children.